

Continuous Media Sterilization System
连续培养基灭菌系统
- SKU STS-0004
- Steam Sterilizers
- CE (to be confirmed)
- ISO 13485 manufacturing (to be confirmed)
- ASME BPE documentation (to be confirmed)
Price on request — FOB / CIF quoted per order
Prices depend on configuration, quantity and destination port.
Key specifications
| Flow rate | 50-5,000 L/h |
|---|---|
| Hold temperature | 121-140 °C |
| Hold time | 30-120 s |
| Heat exchanger type | Plate, spiral or coil with regenerative section |
| Outlet temperature | Cooled to 20-40 °C |
| Heat recovery | 60-85 percent |
By Lab Manufacturers China Technical TeamLast reviewed Standards: EN 285, EN 13060, ISO 17665-1
What is the Continuous Media Sterilization System?
A flow-through system that heats medium to 121 to 140 °C for 30 to 120 seconds, holds it in a retention loop and cools it to process temperature. It sterilizes large volumes quickly with less heat damage than batch cycles.
What is the Continuous Media Sterilization System?
A flow-through system that heats medium to 121 to 140 °C for 30 to 120 seconds, holds it in a retention loop and cools it to process temperature. It sterilizes large volumes quickly with less heat damage than batch cycles.
Overview
Continuous sterilization, also called high-temperature short-time treatment, pumps medium through a plate, spiral or coil heat exchanger, holds it at 121 to 140 °C in an insulated retention coil, then cools it with the incoming cold medium in a regenerative section. Because heating and cooling are rapid, medium suffers less caramelisation and vitamin destruction than in a batch autoclave, and energy use is lower. Systems handle 50 to 5,000 L/h and include a feed pump, pressure control valves to keep the hot section above saturation pressure, temperature sensors at the hold outlet, and a divert valve that returns under-temperature medium to the feed tank. Cleaning and sterilization in place are built in, with steam for the process side and caustic or acid for cleaning. Typical applications are fermentation media, buffers and cell culture feed in pilot and production plants.
How does it work?
Steam sterilization relies on saturated steam condensing on the load, where it releases latent heat and raises the surface temperature rapidly; the moisture plus heat coagulates proteins and kills microorganisms, including spores. Cycle efficacy depends on air removal, because trapped air forms a cooler pocket that blocks steam contact. Machines therefore use gravity displacement, where steam enters at the top and pushes air out of a bottom drain, or pre-vacuum cycles, where a pump or ejector removes air in stages before steam admission. Saturated steam quality is defined by dryness fraction, non-condensable gases and superheat. A jacketed chamber and insulated door hold temperature, a pressure vessel with a safety valve contains the load, and instruments record chamber pressure and load temperature so the cycle can be documented and validated.
What are the key features?
- Flow rates from 50 to 5,000 L/h with rapid heating and cooling.
- Regenerative heat exchange to cut steam and cooling demand.
- Hold temperature of 121 to 140 °C for 30 to 120 seconds.
- Divert valve for under-temperature medium.
- Built-in clean-in-place and sterilize-in-place circuits.
- Less heat damage to nutrients than batch sterilization.
What are the technical specifications?
A typical continuous media sterilization system configuration offers flow rate of 50-5,000 L/h, hold temperature of 121-140 °C, hold time of 30-120 s, heat exchanger type of Plate, spiral or coil with regenerative section, outlet temperature of Cooled to 20-40 °C and heat recovery of 60-85 percent. Values are indicative of the product class; the exact figures for each configuration are confirmed on the quotation and the calibration documents supplied with the instrument.
Which applications is it used for?
The Continuous Media Sterilization System is used in fermentation media sterilization, cell culture media and feed preparation, buffer and solution sterilization at scale and pilot and production bioprocess plants. Across the wider Steam Sterilizers class, laboratories also deploy it for sterile processing of instruments and glassware, pharmaceutical media and buffer sterilization and sealed liquid loads in bottles and ampoules.
Which standards and certifications apply?
Relevant standards and methods include EN 285, EN 13060, ISO 17665-1, ISO 11140-1, EN ISO 11138-1, HTM 01-01 and ISO 13485 manufacturing. Certification candidates for this model are CE, ISO 13485 manufacturing and ASME BPE documentation; each is to be confirmed for the specific configuration before shipment, and certificates are supplied only where they have been issued.
Install the sterilizer on a level floor near a drain, with clearance for door swing and service access, and confirm the electrical supply suits the installed power, which can reach 40 kW for generator-equipped models. Verify steam supply pressure, dryness and absence of non-condensable gases before commissioning, since poor steam quality causes failed cycles. Validate with thermocouples in the load and with biological indicators such as Geobacillus stearothermophilus spores. Perform daily warm-up and air-removal checks, weekly steam quality and safety-valve checks, and annual calibration of temperature and pressure instruments. Maintain door gaskets, steam traps, filters and vacuum pumps on schedule, and keep records for the pressure-vessel inspection interval required locally.
How do I select the right Continuous Media Sterilization System?
Select continuous sterilization when volumes above a few hundred liters must be treated repeatedly, when nutrient damage from long batch holds is unacceptable, or when steam capacity is limited. Size by peak flow rate and required Fo value, and confirm the divert set point and heat recovery. Specify wetted materials, CIP/SIP connections, instrumentation and the validation documentation you need.
How does it compare with other Steam Sterilizers variants?
Begin with the load: wrapped instruments need pre-vacuum cycles, sealed liquid bottles need steam-air mixtures with counter-pressure, and process lines need continuous or in-situ sterilization. Then choose the steam source. House steam is economical but depends on plant supply quality and availability, while an integrated electric generator gives independence at higher running cost and electrical demand. Match chamber volume to the largest load and allow 20 to 30 percent free space for steam circulation. Check the achievable cycle range, temperature uniformity, control and recording system, door type, vacuum capability and the documentation needed for validation. Confirm local pressure-vessel rules and the permissible steam supply pressure before ordering.
Full specifications
| Flow rate | 50-5,000 L/h |
|---|---|
| Hold temperature | 121-140 °C |
| Hold time | 30-120 s |
| Heat exchanger type | Plate, spiral or coil with regenerative section |
| Outlet temperature | Cooled to 20-40 °C |
| Heat recovery | 60-85 percent |
| Wetted material | SUS316L stainless steel |
| Temperature control | ±0.5 °C at hold outlet |
| CIP/SIP | Integrated circuits with steam and caustic |
| Control system | PLC with trend recording and alarms |
Indicative values for this product class. Final specifications are confirmed on the quotation and in the calibration documents supplied with the instrument.
Applications
- Fermentation media sterilization
- Cell culture media and feed preparation
- Buffer and solution sterilization at scale
- Pilot and production bioprocess plants
Key features
- Flow rates from 50 to 5,000 L/h with rapid heating and cooling.
- Regenerative heat exchange to cut steam and cooling demand.
- Hold temperature of 121 to 140 °C for 30 to 120 seconds.
- Divert valve for under-temperature medium.
- Built-in clean-in-place and sterilize-in-place circuits.
- Less heat damage to nutrients than batch sterilization.
Frequently asked questions about Continuous Media Sterilization System
Base it on the required lethality, usually expressed as an Fo value, and on the temperature used. At 140 °C, 30 to 60 seconds is often enough, while 121 °C needs 60 to 120 seconds to reach comparable lethality.
If the hold temperature or residence time falls below set point, the valve returns medium to the feed tank so under-processed liquid cannot reach the fermenter. The diversion is logged as part of the batch record.
Chemical cleaning with caustic and acid circulates through the wetted path, followed by rinsing and steam sterilization of the process side. Conductivity, temperature and pressure sensors confirm each step and are recorded for release.
Both use saturated steam, but 134 °C is about 2.1 bar gauge and sterilizes in 3 to 4 minutes, while 121 °C at about 1.1 bar gauge needs 15 to 20 minutes. Higher temperature suits wrapped instrument loads and faster turnaround; lower temperature suits heat-sensitive media and liquids.
Air does not sterilize and collects in cooler pockets that prevent steam contact with the load. Pre-vacuum cycles remove it with a pump before steam enters, and gravity cycles rely on steam pushing air out of a bottom drain.
Validation uses temperature probes placed in the load, air-removal tests, and biological indicators with Geobacillus stearothermophilus spores. Acceptance requires that the coldest point reaches the set temperature for the full hold time and that indicators show no growth.
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